A Filipino restaurant slated to open this winter in Southwest Detroit will feature a very intentional look and feel.

TEL AVIV, ISRAEL — As younger consumers look for meals that are both flavorful and affordable, Filipino cuisine is drawing increased attention, according to the “Flavor Chase” trends report for 2025 ...

Zamboangan cuisine is very unique compared to the rest of the food in the Philippines. We started our Zamboanga City street food tour trying out some Moro cuisine, local to the area. We continued our ...

COLUMBUS, Ga. (WRBL) – Rachelle Williams didn’t expect to become a full-time chef and baker. This career was cooked up because when she immigrated to the U.S. from the Philippines she had a hard time ...

Topeka’s food truck scene welcomed PINOY Eagle Filipino Kitchen earlier this month. Owners Odette Paredes and Ray Wright began serving their brand of sweet, savory and tangy Filipino dishes out of ...

Chef Patrick Gabon brings 11-course Filipino tasting menus to Nob Hill's 708 Bush Street, reimagining sisig and sinigang ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

A new fine dining restaurant championing Filipino flavors and ingredients is coming to San Francisco in December. Restaurant ...

Filipino cafe Hiraya and its modern upstairs sister restaurant, Kayu, will close on H Street Northeast after June 30 as chef Paolo Dungca and his business partners part ways. But a more casual Kayu ...

The restaurant's closure after 10 years will leave the borough without a sit-down Filipino dining establishment, though the ...

Lorry-Vic Gelicame never planned on opening her own food truck. “When I came here, I couldn’t even make a burger,” joked Gelicame, who grew up in the Philippines. “It was never a plan. It was never in ...

Filipino food seems to be finally having its moment, after chef Lord Maynard of restaurant Kuya Lord nabbed a Best Chef in California James Beard award in June. It's a cuisine that's somehow stayed ...