A step-by-step guide to crafting juicy Wagyu beef burgers at home, including tips on seasoning, cooking, and serving for ...

Cooking ground beef seems easy enough, but this common seasoning mistake will limit the amount of flavor you're able to ...

From classic diners to cult favorites, we searched every state to find the most loved, top-rated cheeseburgers. Get ready for ...

They call it a “Bud Burger,” and the method is as bold as it sounds: beer mixed directly into ground beef before the patties ever hit the grill. Cooked indirect over coals and finished with SPG ...

Southwest cuisine captivates food lovers with its bold, complex flavors rooted in Native American, Spanish, and Mexican culinary traditions. The distinctive taste profile of this regional cooking ...

On Friday, KDF announced "grill master and burger enthusiasts are invited to submit their best and beefiest burger recipes" starting Nov. 24 through Jan. 31, 2026. In its 14th year, the Derby Burger ...

There is a specific, comforting taste that defines childhood: the sound of the spatula scraping the flat top, the steam clouding the order window, and that first bite of a perfectly charred, ...

Idaho’s burger scene is a mouthwatering journey through time. From historic diners that have served generations to hidden gems preserving recipes from decades past, these establishments offer more ...

In Pennsylvania, burgers are more than a quick bite; they’re a craft. These fourteen spots have mastered the art of simple, satisfying flavor, serving juicy patties, perfectly toasted buns, and ...

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Making burgers is about as simple as cooking gets, but that doesn't mean you can expect to just slap some naked ground beef on the grill and come away with something exceptional. Even if you deep-fry ...

A former McDonald’s chef reveals the surprisingly simple seasoning behind the chain’s iconic burgers. The blend has gone viral on TikTok and sparked debate among fast-food fans and skeptics alike.