This is the best thing I have ever purchased for my kitchen. We don’t waste nearly as many leftovers anymore.” ...

Sous vide: If you own an immersion circulator, a vacuum sealer is nearly a necessity. While it’s possible to utilize ...

And when it’s time to purchase a new one, selecting the best option can feel downright overwhelming. After all, there’s a lot ...

National Leftovers Day, on November 28, is your ticket to stretching your Thanksgiving meal into a weekend of deliciousness.

We’ve sifted through early Black Friday offers to highlight the best vacuum deals we’ve come across so far, so you can find a high-performing model without the premium price tag. Our favorite upright ...

A pour of white wine should fill the glass halfway. Filling more of the glass helps keep the chilled wine cooler as you enjoy ...

Buying in bulk is a great way to save money. We spoke with an expert about a novel way to save a ton of money on steaks, ribs ...

The Odessa American is the leading source of local news, information, entertainment and sports for the Permian Basin.

Amazon’s Black Friday sale is live, with deals on skin care, Apple products, games, toys, kitchen appliances, and more.

Mike Portal uses a no-fee credit card that gives 6% back on groceries. He pays it off every month. The chicken drumsticks in ...

Sous Vide Ways recommends cooking the whole bird at 150 degrees Fahrenheit for 6 hours. Williams Sonoma also cooks at 150 F, but pulls the breasts out after 4 hours while the rest of the meat cooks ...