Chennai: Tamil Nadu has prohibited the manufacture, storage, distribution or sale of mayonnaise prepared from raw eggs for a ...

Are liquid eggs just as healthy as fresh, whole eggs in the shell? Dietitians share the pros and cons of pasteurized liquid ...

Tamil Nadu has banned the manufacture, storage, and sale of mayonnaise prepared from raw eggs for a period of one year with ...

Easter unites families for vibrant celebrations with colorful eggs, savory hams and sweet treats, but food safety is critical ...

Tamil Nadu’s food safety commissioner said food business operators use raw egg to make mayonnaise, which could pose a high ...

This Easter, we've hidden a dozen colorful, egg-centric stories across Reason.com. Hop around the site to find them—or click ...

Dyed Easter eggs can be safe to eat, but only under certain conditions, according to the FDA. The agency warns that improper ...

Spain recorded a rise in outbreaks in 2023 compared to past years with 350 because of Salmonella, according to a recent ...

Hydroxyl-radical sanitizing technology targeted and destroyed Salmonella, E. coli, Pseudomonas and Aspergillus on hatching ...

Hard-boiled eggs beautifully dyed in vibrant colors for Easter might look good enough to eat, but can you safely eat them?