With decreased cow herd numbers, increased carcass size has kept beef production high. With that comes more fat having to be ...

Extension specialists share tips to help producers deal with pinkeye’s contagious nature and the damage it can cause to a cow ...

Thanks to enhanced genetics for growth, today's cattle are larger than those from 15-20 years ago. If you're running the same ...

Paul Neiffer reviews the newly signed bill, and explains why he gives this bill a grade of B+ for most farmers.

Defining what methane is and how it is produced is the first step to understanding its impact on the environment.

USMEF shares May export data. While exports to China decreased steeply, Korea and Latin America and other countries increased ...

Environmental factors play a significant role in the foot rot transmission with increased incidences during or following wet, ...

Scott Varilek of Kooima Kooima Varilek says cattle futures are trading higher building on Wednesday's big reversal which was ...

Feedlot margins remained strong and averaged and estimated $698/head last week against a calculated breakeven price of ...

The idea for the brush was to expand upon the results of a project Dias, Johnson and their students recently conducted that ...

According to Kansas cow-calf producer and feeder, Sam Hands and his daughter, Marisa, genetic selection and data management ...

Animal geneticist says genomics can assist commercial producers in the selection of bulls and replacement heifers.