Jan 28, 2026 · Brought to you by the editors of Food Technology, each episode of Omnivore intersects the business of food and the science of food, featuring lively and provocative conversations with …

The Institute of Food Technologists (IFT) is a community of professionals and students passionate about the essential role science and innovation play in ensuring that our global food system is safe, …

Jan 1, 2019 · Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food. Related fields include analytical chemistry, …

IFT—Feeding the Future Since 1939, the Institute of Food Technologists (IFT) has been a forum for passionate science of food professionals and technologists to collaborate, learn, and contribute all …

Sep 29, 2025 · Delicious food and drink have always evoked joy, but in 2026, consumers will actively choose flavors with joy as the end goal. London-based food futurologist Morgaine Gaye sees joy …

Nov 18, 2025 · Hanrahan, who previously spent two decades building technology companies, described how AI-driven speed is reshaping how brands identify opportunities, iterate on ideas, and compete in …

Stay ahead with Food Technology ’s comprehensive coverage of the latest scientific discoveries, insights, and innovations from companies, institutions and thought leaders across the global food …

Feb 7, 2025 · Key Takeaways Identify the key food packaging format, design, and material science innovations of the past 50 years. Understand why these food packaging innovations are relevant. …

Aug 1, 2025 · All of this barely scratches the surface of how Gen AI will accelerate food innovation. It’s simply the most influential technology of the last 20 years in food—or any other industry.

Food Technology is IFT's multiplatform source of cutting-edge insights into the global food system, showcasing the latest scientific research, innovations, best-practice applications, and thought …