Sep 6, 2025 · Learn how to make spicy Kolhapuri misal. To make misal, combine the safed vatana, soda, salt and 2 cups of water in a pressure cooker, mix well and pressure cook for 4 …

Misaḷ (Marathi: मिसळ [misəɭ], meaning "mixture") is a very popular spicy dish in the Western Indian state of Maharashtra. The dish is mostly eaten for breakfast or as a midday snack or …

May 27, 2023 · Misal pav is a popular Maharashtrian street food of usal (sprouts curry) topped with onions, tomatoes, farsan (fried savory mixture), lemon juice, coriander leaves and served …

Oct 31, 2019 · Misal Pav is one of Maharashtra's most iconic comfort foods, right up there with Vada Pav and Dabeli. It's a bold, flavorful dish made with spicy sprouted moth bean curry …

Feb 16, 2019 · how to make maharashtrian misal pav recipe with step by step photo and video recipe. a popular spicy dish from the western india which is made up of a spicy dish misal …

Jun 1, 2025 · If you like spicy and fiery food, but your homemade misal turns out the exact opposite, follow these tips to get this authentic Maharashtrian dish just right.

Apr 30, 2023 · An authentic misal pav always has four components – sprouted bean curry (usal), spicy gravy (rassa), crunchy toppings and bread rolls. But making this takes a bit of time as …

Sep 30, 2025 · Misal pav is an iconic Indian Street Food. Serve this Spicy Indian Sprouts Curry for breakfast or brunch. Misal is served with buttered dinner roll called pav and myriad of …

Jun 2, 2020 · Misal pav is Maharashtrian dish and a popular Mumbai street food of usal (sprouts curry) and Kat (red gravy) topped farsan and served with ladi pav.

Aug 27, 2023 · Misal Pav (Spicy Misal) is a spicy dish with lots of texture, flavour and nutrition. This is a popular street food often served as full meal.