Italian Flourless Ricotta Almond Cake
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YouTubeGiulia Ardizzone
Italian Flourless Ricotta Almond Cake
Italian Almond Ricotta Cake That perfect soft texture and delicate almond flavor… I love this cake so much. If you haven't tried it yet, I recommend putting it on your bake list 🙌🏻 Ingredients: 3 eggs 250 g ricotta cheese (1 cup) 200 g almond flour (2 cups) 130 g sugar (1/2 cup + 2.5 tbsp) 75 g butter (1/3 cup) Lemon zest to taste 1 tsp ...
20.6K views3 months ago
Shorts
🍰 Almond Ricotta Cake Recipe 👥 Serves 10 ⏱ Prep time: 15 min | Cook time: 45–50 min 📝 Ingredients For the cake: • 250 g ricotta cheese (at room temperature) • 1 cup granulated sugar (200 g) • 3 large eggs (at room temperature) • ½ cup vegetable oil (100 ml) (you can also use butter – melted and cooled) • 1 teaspoon vanilla extract • ½ teaspoon almond extract • 1½ cups flour (180 g) • 1 packet baking powder (10 g) • 1 pinch salt For the topping: • ½ cup sliced almonds • Powdered sugar (optiona
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6K views
🍰 Almond Ricotta Cake Recipe 👥 Serves 10 ⏱ Prep time: 15 min | Cook time: 45–50 min 📝
Schnelle Rezepte
✨Italian Almond and Ricotta Cake✨As promised here is the video recipe for my almond ricotta cake😍 It combines the rich, soft creaminess of ricotta cheese with the irresistible almond and lemon notes. And the best part? It only has almond flour (no all-purpose flour) so it’s naturally gluten-free🙌🏻😍 Happy baking 😘Recipe in my cookbook, Manuela’s Sweet Temptations ❤️INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 teaspoons vanilla extract* 1/2 teaspoon a
0:55
33.6K views
✨Italian Almond and Ricotta Cake✨As promised here is the video recipe for my
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Homemade RICOTTA is super easy to make. Give it a try!😋 #Cooking #chef #foodie #foodblog#foodlover💝
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✨Italian Almond and Ricotta Cake✨As promised, here’s the full video recipe! This cake is pure perfection—rich, creamy ricotta meets the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments !INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 tea
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✨Italian Almond and Ricotta Cake✨As promised, here’s the full video recipe! This cake is pure perfection—rich, creamy ricotta meets the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments !INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 tea
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✨Italian Almond and Ricotta Cake✨As promised, here’s the full video recipe! This cake is pure perfection—rich, creamy ricotta meets the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments !INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 tea
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✨Italian Almond and Ricotta Cake✨As promised, here’s the full video recipe! This cake is pure perfection—rich, creamy ricotta meets the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments !INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 tea
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🍰 Almond Ricotta Cake Recipe 👥 Serves 10 ⏱ Prep time: 15 min | Cook time: 45–50 min 📝 Ingredients For the cake: • 250 g ricotta cheese (at room temperature) • 1 cup granulated sugar (200 g) • 3 large eggs (at room temperature) • ½ cup vegetable oil (100 ml) (you can also use butter – melted and cooled) • 1 teaspoon vanilla extract • ½ teaspoon almond extract • 1½ cups flour (180 g) • 1 packet baking powder (10 g) • 1 pinch salt For the topping: • ½ cup sliced almonds • Powdered sugar (optiona
0:13
🍰 Almond Ricotta Cake Recipe 👥 Serves 10 ⏱ Prep time: 15 min | Cook time: 45–50 min 📝 Ingredients For the cake: • 250 g ricotta cheese (at room temperature) • 1 cup granulated sugar (200 g) • 3 large eggs (at room temperature) • ½ cup vegetable oil (100 ml) (you can also use butter – melted and cooled) • 1 teaspoon vanilla extract • ½ teaspoon almond extract • 1½ cups flour (180 g) • 1 packet baking powder (10 g) • 1 pinch salt For the topping: • ½ cup sliced almonds • Powdered sugar (optiona
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FacebookSchnelle Rezepte
✨Italian Almond and Ricotta Cake✨As promised here is the video recipe for my almond ricotta cake😍 It combines the rich, soft creaminess of ricotta cheese with the irresistible almond and lemon notes. And the best part? It only has almond flour (no all-purpose flour) so it’s naturally gluten-free🙌🏻😍 Happy baking 😘Recipe in my cookbook, Manuela’s Sweet Temptations ❤️INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 teaspoons vanilla extract* 1/2 teaspoon a
0:55
✨Italian Almond and Ricotta Cake✨As promised here is the video recipe for my almond ricotta cake😍 It combines the rich, soft creaminess of ricotta cheese with the irresistible almond and lemon notes. And the best part? It only has almond flour (no all-purpose flour) so it’s naturally gluten-free🙌🏻😍 Happy baking 😘Recipe in my cookbook, Manuela’s Sweet Temptations ❤️INGREDIENTS* 4 oz (115g) unsalted butter, softened* 3/4 cup (150g) granulated sugar* 2 teaspoons vanilla extract* 1/2 teaspoon a
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✨Italian Almond and Ricotta Cake✨ Today I’m sharing one of your favorite gluten-free recipes again… and for very good reasons😍 This cake combines rich, creamy ricotta and the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍 And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments INGREDIENTS * 4 oz (115g) unsalted butter, softene
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✨Italian Almond and Ricotta Cake✨ Today I’m sharing one of your favorite gluten-free recipes again… and for very good reasons😍 This cake combines rich, creamy ricotta and the irresistible flavors of almond and lemon. And the best part? It’s made with almond flour only (no all-purpose flour!), so it’s naturally gluten-free! 🙌🏻😍 And YES, this favorite recipe is in my cookbook Manuela’s Sweet Temptations—link to order in my profile and comments INGREDIENTS * 4 oz (115g) unsalted butter, softene
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