19K views · 436 reactions | Making Real Homemade Shark Fin Soup! | Landshark Outdoors | Facebook

Imitation Shark Fin Soup | 碗仔翅 碗仔翅, or imitation shark fin soup, is a classic festive soup in many Chinese households, especially during CNY. Traditionally made with slow-simmered chicken stock, dried scallops, shiitake mushrooms, shredded chicken, and silky egg drop, it has a delicate flavour but very satisfying texture. The “shark fin” part? Totally plant-based or you can use glass vermicelli (soh hoon) — it’s all about the slippery, wobbly texture that mimics real shark fin. A splash of black