Dhokla is a Gujarati recipe prepared with gram flour. This is delicious and easy to digest and can be enjoyed for breakfast, lunch. This recipe also makes for a perfect healthy snack option, it can be prepared using easily available ingredients. Ingredients to Make Dhokla Batter Gram flour -1 cup Sugar- 1/2 tsp Salt - 1/2 tsp Turmeric powder- 1/2 tsp Eno fruit salt -1 tsp Water Ingredients to Make Dhokla Syrup Oil Mustard seeds- 1/2 tsp Green chili – 5 piece Curry Leaves Water 1/2 CUP Coriander

4 Must-Try Healthy Dhokla Varieties for Breakfast or Snacks! 😋 Light, nutritious, and packed with flavor — these are perfect for guilt-free indulgence: 🌽 Corn Dhokla 🌱 Matar (Green Peas) Dhokla 🥣 Rava (Semolina) Dhokla 🌾 Suji-Besan Dhokla Corn Dhokla ingredients Corn cob - 1 Sour curd - 1/2 cup Fine suji - 1 cup Besan - 2 tbsp Salt Haldi Hing - 1/4 tsp Groundnut oil - 2 tsp Eno - 1 sachet Mustard seeds - 1/2 tsp Sesame seeds - 1/2 tsp Green chillies Ginger - 1 inch Coriander leaves Curry Le

There are so many classic dhokla varieties in Gujarat, All this traditional dhokla taste best, now a days you will get 100 varieties in the market, like cheese dhokla, sandwich dhokla, makai dhokla, surti dhokla, idada, live dhokla and so so many. Methi Makkai Dhokla is one of the best dhokla as it taste so good and almost everyone will love the taste and texture of this dhokla. Fresh Fenugreek Leaves Bitterness and Sweet Corn sweetness balance the flavors very well. However if you don't find fr

Instant Khatta Dhokla Gujarati Farsan Recipe The perfect method to make the market-style batter for making perfect spongy and soft Gujarati khaman dhokla. Nylon Khaman Recipe: https://bit.ly/2yFh8pX Surti/ Vatidal Khaman Recipe: https://bit.ly/2yEmgKY Khaman & Dhokla Online Class Available 29 Types of varieties: https://bit.ly/2zs5kaW | Food Couture