When you want dosa but your body says ‘protein please!’ Pesarattu to the rescue 😊 Pesarattu is a thin, protein-packed dosa made with whole green moong 🌿 Adding rice makes it thinner and crispier — and spinach sneaks in greens with that beautiful color 💚 Save this for later👇 ⸻ ✅ Ingredients 🫘 2 cups whole green moong dal (soaked 5 hrs/overnight) 🍚 1/4 cup rice (optional, for extra crispiness) 🌿 1/2 cup spinach leaves 🌿 Coriander leaves 🫚 Ginger 🌶️ Red or green chilli 🧂 Salt to taste 🥕