Make beef tallow! This is probably the easiest way to make homemade tallow. You can run in it in the crock pot too and when all the fat has released and water cooked out you can add a little salt to it and then put it in the fridge to solidify. When it hardens, that salt will fall to the bottom and the idea is it will drag some of the remaining impurities with it and then you just scrape off the bottom layer and you’ve got some good beef tallow. Is that real science? I don’t know but when I do i

Let’s render some beef fat into beef tallow, using a crock pot and the wet method🐄 Full break down and how to on my blog as well! https://thesproutinghomestead.com/beef-tallow-rendering-in-the-crock-pot-the-wet-method/ Rendering beef fat at home not only provides you with a valuable cooking ingredient but also reduces waste by utilizing parts of the animal that might otherwise be discarded.Uses:Frying, sautéing, baking, seasoning cast iron, candle making, soap making, skin care, so many uses! .