ven pongal: bit.ly/2CmElLQ sweet pongal: bit.ly/2sr4m88 ven pongal recipe | khara pongal recipe | how to make ven pongal with detailed photo and video recipe. it is a popular south indian savoury and spicy dish, made from moong dal, rice and other spices. it is typically served for morning breakfast with side dished like sambar and coconut based chutneys. the dish is primarily famous in tamilnadu, but can also be seen served in other sisters south indian states. | Hebbar's Kitchen

Why Is Pongal Celebrated? Pongal is a four-day harvest festival celebrated across Tamil Nadu, marking the joy of a successful harvest and the spirit of togetherness. The word Pongal means “to boil over,” a beautiful symbol of abundance, prosperity, and overflowing blessings. On this day, fresh rice, milk, and jaggery are cooked together and offered to Surya, the Sun God, as a mark of respect and gratitude. The festival honours the land, the rain, the cattle, and the tools that make life and harv