Raspberry Cake Ingredients Cake: • 1 box vanilla cake mix • 3 eggs • 1/2 cup melted butter • 1 cup milk Raspberry Compote: • 1 lb raspberries • 1/4–1/2 cup sugar (to taste) Whipped Topping: • 2 cups heavy whipping cream • 1 teaspoon vanilla extract Instructions 1. Bake the Cake 1. Preheat oven to 350°F (175°C). 2. In a bowl, whisk the eggs well. 3. Add cake mix, melted butter, and milk. 4. Mix for about 2 minutes until smooth. 5. Grease a 9-inch pan or 9x13 baking dish (parchment paper optional)
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🍋🧀 Lemon Cream Cheese Dump Cake 📝 Ingredients: 1 box yellow cake mix 🌾 1 can (21 oz) lemon pie filling 🍋 8 oz cream cheese, softened 🧀 1/2 cup unsalted butter, melted 🧈 1/2 tsp vanilla extract 🍦 🍰 Directions: Preheat oven to 350°F (175°C) and grease a 9x13-inch baking dish. 🔥🧈 Spread cream cheese evenly on the bottom of the prepared dish. 🧀 Pour lemon pie filling over the cream cheese layer. 🍋 Sprinkle dry yellow cake mix evenly over the top. 🌾 Drizzle melted butter over the cake m
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German Chocolate Dump Cake Ingredients: - 1 box yellow cake mix (15.25 oz) - 1 can (12 oz) German chocolate frosting - 1 can (20 oz) crushed pineapple, undrained - 1 cup chopped pecans - 1/2 cup butter, sliced - 1 cup shredded coconut Directions: 1. Preheat oven to 350°F (175°C). 2. Lightly grease a 9x13-inch baking dish. 3. Spread the crushed pineapple evenly in the bottom of the prepared baking dish. 4. Spoon dollops of German chocolate frosting over the pineapple. 5. Sprinkle the yellow cake
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A 7-ingredient cake? That’s the cherry on top! 🍒🍰 Forget everything you know about baking, and just trust us on this one. This Cherry Cheesecake Dump Cake is one of the easiest desserts you’ll ever make! Click the link in bio or continue reading for the full recipe. ⬇️ Ingredients: 1 can cherry pie filling 8 ounces cream cheese, softened 1 large egg 1/2 cup white sugar 1 teaspoon vanilla extract 1 (15.25 ounce) box vanilla cake mix 10 tablespoons butter, melted Directions: Preheat the oven to
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Two-Ingredient Lemon Bars 🍋✨ Ingredients 📝 1 box (15.25 oz) angel food cake mix 1 can (21 oz) lemon pie filling Directions 📌 Preheat the Oven: Set your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish or line it with parchment paper for easy removal. Mix It Up: In a large bowl, combine the entire box of angel food cake mix and the can of lemon pie filling. Stir until the mixture is fully blended — it will be light, fluffy, and slightly airy from the cake mix. Bake: Pour the ba
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KitchenAid 9x13-inch Cake Pan Mineral Water, Cake Pan - Walmart.ca
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